Eggnog White Russian

This is the White Russian dressed up for the holidays, with eggnog standing in for the usual cream. It takes a minute to build and is a good use for the last of the nog.

Ingredients

• Ice
• ⅔ ounce coffee liqueur
• 1⅔ ounces vodka
• 1 ounce eggnog

Instructions

1. Fill a short tumbler with ice.
2. Pour in the coffee liqueur and vodka and give them a quick stir.
3. Hold a spoon upside down just above the drink and pour the eggnog slowly over the back of it, so it settles in a layer on top. Serve right away.

Adapted from Meredith Leigh.